The 53rd Annual St. William Seafood Festival
The Saint William Seafood Festival, best known for its famous gumbo, began in 1971 under the leadership of the late Father Patrick Murphy and a few dedicated parishioners. The festival has continued to be the primary fundraiser for the church throughout the years. Not only is the freshly prepared food a favorite in the local communities but also to people coming as far away as Tennessee and Georgia. The Seafood Festival will be held at the Foley Center located at 915 Gunter Avenue, Guntersville, Alabama.
We look forward to seeing you there!
Drive-Thru Hours & Menu
Friday, September 1st, 4:00 pm - 6:00 pm
Saturday, September 2nd, 7:30 am until sold out
Cajun boiled shrimp by the pound
Hot or Frozen Gumbo by the quart
Dine-In Hours & Menu
Saturday, September 2nd, 10:30 am until sold out
Cajun Boiled shrimp by the pound
Hot or Frozen Gumbo by the quart
Catfish Dinner with coleslaw & hushpuppies
Grilled Chicken Dinner with coleslaw & hushpuppies
Gumbo by the Pint served hot
Seafood Salad
A la carte items: Rice, coleslaw, hushpuppies
Prices to be determined.