The 52nd Annual St. William Seafood Festival

The Saint William Seafood Festival, best known for its famous gumbo, began in 1971 under the leadership of the late Father Patrick Murphy and a few dedicated parishioners. The festival has continued to be the primary fundraiser for the church throughout the years. Not only is the freshly prepared food a favorite in the local communities, but also to people coming as far away as Tennessee and Georgia. The Seafood Festival will be held at the Foley Center located at 915 Gunter Avenue, Guntersville, Alabama.

We look forward to seeing you there! 

Drive-Thru Hours & Menu
Friday, September 2nd, 4:00 pm - 6:00 pm
Saturday, September 3rd, 7:30 am until sold out
Cajun boiled shrimp by the pound 
Hot or Frozen Gumbo by the quart 
 

Dine-In Hours & Menu
Saturday, September 4th, 10:30 am until sold out
Cajun Boiled shrimp by the pound 
Hot or Frozen Gumbo by the quart 
Catfish Dinner with coleslaw & hushpuppies 
Grilled Chicken Dinner with coleslaw & hushpuppies 
Gumbo by the Pint served hot
Seafood Salad
 A la carte items:  Rice, coleslaw, hushpuppies
 Prices to be determined.